2003-2004 Sheep WISLINE Program

2003-2004 WISLINE Program

Sheep Management WISLINE programs are provided as a service of UW Cooperative Extension and UW-Madison Department of Animal Sciences, and are hosted by Dave Thomas, UW-Madison. The WISLINE system provides two-way voice communications between the speakers and listeners from every county Extension Office in Wisconsin and are free to the public. If you wish to attend, please contact your local county Extension Office in advance of each program to make sure the WISLINE site is open and program handout materials are available. Some handouts will be in Adobe .pdf format. You may download a free copy of the Adobe reader from this link.

Printable Schedule

All Programs are from 7:30 PM to 8:50 PM

Date	Topic	Handouts & Evaluations
December 4, 2003	How the Breeds of Sheep Compare *Dave Thomas*, Professor of Sheep Genetics and Management, Department of Animal Sciences, University of Wisconsin-Madison	Thomas Handouts (MS Word doc.) Thomas Evaluation
January 8, 2004	Internal Parasites and Their Control *Joseph Tritschler*, Extension Sheep and Goat Specialist, School of Agriculture, Virginia State University, Petersburg, VA	Tritschler Handout Tritschler Evaluation
February 5, 2004	Factors Affecting the Palatability of Lamb Meat *Susan Duckett*, Associate Professor of Meat Science, Department of Animal and Dairy Science, University of Georgia, Athens, GA.	Duckett Handout Duckett Evaluation
March 4, 2004	Use of Corn Processing By-Product Feeds in Sheep Rations *Dan Morrical*, Extension Sheep Specialist, Department of Animal Science, Iowa State University, Ames, IA	Morrical Handout Ethanol Coproducts Handout Morrical Evaluation